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on the downward side of the age mountain.

Sunday, October 11, 2009

Shrimp Chips with Lobster Pics!

This is my last nod to 10/10/09 until next year. I won't regale you with the frozen dim sum extravaganza we ate watching "The Chinese Feast" except to point out these psychedelic fried discs you should try. They are Chinese shrimp toasts. Flat discs you fry in oil that turn in to crispy pillows. They take only seconds to cook and I suggest only cooking what you will eat in one sitting. You can buy them all white but why? The colors are a blast! They have a nice shrimp flavor and I have served them before with a crab dip.

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